Sorella is handcrafted with a sassy attitude! Our sugar-free chocolates and sweet treats are not meant to fit the mould. We’ve turned confectionery on its head by taking out the sugar in order to focus on the real flavour of our silky Belgian chocolate and other natural, organic ingredients. Some might even say we’ve made it cool to be sugar-free.

Those who’ve savoured our healthy, diabetic-friendly salted caramel, nougat, nut brittle, chocolate and more are surprised to discover that our treats are sugar-free, because they offer the same feel-good vibes, but without the crash after a sugar high. By using maltitol instead of refined sugar, we’ve perfected the balance of smooth texture and honest flavour. No compromises here!

Sorella gives you the sense of freedom to indulge guilt-free and confidently.